Menu # 4

Nutritional Information

      CAL FAT CHOL SOD CARB PROT VIT A VIT C CAL IRON
7.5 oz Beef Stew Hormel 190 10 30 840 15 11 10 0 2 6
6 fl oz Orange Juice Texsun 90 0 0 35 22 1 0 100 0 0
2 pk Saltines Lance 50 1.5 0 105 8 1 0 0 0 2
4 oz Fruit Lite Mixed Cup Del Monte 50 0 0 10 13 0 2 20 0 2
ea Non-Fat Dry Milk CPI 90 0 0 80 12 8 10 0 30 0
  Total   470 11.5 30 1070 70 21 22 120 32 10

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