Menu # 6
Nutritional Information
| Menu 6 | CAL | FAT | CHOL | SOD | CARB | PROT | VIT A | VIT C | CAL | IRON | ||
| 7.5 oz | Beef Stew | Hormel | 190 | 10 | 30 | 840 | 15 | 11 | 10 | 0 | 2 | 6 |
| 6 fl oz | Tomato Juice | Campbell's | 35 | 0 | 0 | 20 | 1 | 7 | 0 | 0 | 2 | 2 |
| 4 oz | Applesauce | Mott's | 100 | 0 | 0 | 10 | 23 | 0 | 0 | 2 | 2 | 2 |
| 4 pk | Sugar-Free Wafers | Golden Batch | 140 | 8 | 0 | 40 | 15 | 1 | 0 | 0 | 0 | 2 |
| 1 oz | Raisins | Kings | 110 | 0 | 0 | 8 | 25 | 1 | 0 | 2 | 3 | 5 |
| ea | Non-Fat Dry Milk | CPI | 90 | 0 | 0 | 80 | 12 | 8 | 10 | 0 | 30 | 0 |
| Total | 665 | 18 | 30 | 998 | 91 | 28 | 20 | 4 | 39 | 17 |